White wine grapes 184 they come from an agriculture that respects nature and preserves its biodiversity. Spontaneous fermentation, long maceration. Respect for the fruit and nothing else! Great for an aperitif and throughout the meal with light summer dishes. Try it also with grilled fish and white meats. 184 It is available in the format from...
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From Sangiovese grapes selected and harvested in the Montegonzi vineyard. Vinified in white, that is, without contact with the skins. Fresh fruity wine and good drink. Spontaneous fermentation and aging in steel. Excellent as an aperitif and throughout a meal with salami or cod. Try it also with grilled fish and white meats. Bottled in ...
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3BBOLLE is a sparkling wine refermented in the bottle from Trebbiano grapes only. The second fermentation takes place with the addition of must to the finished wine. It is a light fresh wine, thirst-quenching and fun! Excellent at any time of the day as an aperitif, to accompany appetizers or just chat with friends!
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In Tuscany, on the slopes of Pratomagno, in the Valdarno we cultivate varieties of Leccino, Moraiolo and Frantoio according to the principles of organic farming. In a plot with a beautiful terrace facing south, we collect the olives to produce our extra virgin. The manual harvest in October and cold pressed in ...
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ATI Chianti DOCG wants to be a red wine that reflects the land and the origins of the name. The cutting of the traditional Chianti grapes: sangiovese, Colorino and Canaiolo come from the vineyard “Montegonzi”. The other face of the Val d'Arno, on the first Chianti hills a few kilometers from Gaiole in Chianti, where the soil is ...
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August's aim to be able to make a great wine "used to be" lightweight and great to be drunk young. Thanks to the grapes that come from a "Vignavecchia" that we rescued from abandonment and thanks to all the processes, from pruning to harvest, which are exclusively manual for vineyard feature, that does not allow mechanization ...
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ADE comes from sun Trebbiano grapes of Biancame. Trebbiano Type unproductive, bunched very sparse, Biancame is the variety of Trebbiano, which turns pink when ripe. To increase the scents, a non-aromatic vine, we decided to macerate, for three days, the must with its skins. ADE is vinified and aged in ...
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